Pork Egg Roll
$2.27
Vegetable Spring Roll
$2.27
Crab Rangoon (4pcs)
$5.87
Dumpling (6pcs)
$8.39
(pork or chicken; pan fried or steamed)
Chicken on a Stick
$4.67
Chicken Wings (6pcs)
$10.79
Spare Ribs
$10.79
Chicken Lettuce Wraps
$8.39
Calamari
$7.19
(battered & deep-fried squid)
Edamame
$4.79
(boiled & salted green soybean)
Tuna Tataki
$14.39
(seared tuna w/ chef's special sauce)
Sushi Appetizer
$9.59
(chef's selected 5* pieces of sushi)
Sashimi Appetizer
$10.79
(chef's selected 8* pieces of sashimi)
Soft Shell Crab
$9.59
(tempura fried serve with ponzu)